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Good taste…

Yacht&more offers a gastronomic service on bord thanks to its work with the most important
chefs and the best artisans in the Mediterranean region.

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• Yacht&More iceboxes 
A royal picnic for a trip on the sea....
• The chef' s cooking
                                                                                                                                                                        Lunch and dinner on bord, gala dinner cooked by an important chef.
The seasons menus, seasonal specialties on your plate, on the sea.

• Tapas and bouchées
A cocktail reception on the front or backside of the boat.

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• Anchor the ship at the pontoon bridge and have dinner with view on the sea in a nice restaurant.
(Villa Madie, Le Lunch, Le Petit Nice, L’Atelier de Jouni)
• Take a cooking lesson by a known chef or an oenology lesson by a specialist.
• Get to know the harbour while tasting its specialties, learn about the best adresses to go
shopping, take home a basket full of souvenirs and food specialties...

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